 Lots of business to attend to this weekend, seeing that we are officially "The Grassy Knoll Farm"! We received our tax ID number, so per the government, we are official! And, off and running... So, let's see. Hmm... we bottled some 2010 Shiraz, blended our Chardonnay, played with the chicks (they needed some extra attention- they are starting to freak out that our cat, Charlotte is watching them through the clear plastic container that is their home) and thinned our seedlings- some looked so wonderful that we replanted them for selling at the farm stand come May!  We also debated on moving the ducks to their summer home, but from the looks of the weather report, we are looking at a wintery mix of snow and rain all week long, so we decided to leave the ducks in the warm shed and deal with moving them in a few weeks. They are all dying for a bath, alas, it is still just too cold for them at night, so dusty, dirty and dry they must stay!
Comments are closed.
|
Teresa Fuller
Our monthly newsletter will cover farm news, food, markets, fairs, events and herbs. CategoriesAll Animals Baked Good Cards Farm Farm Stand Fruit Garden Gift Baskets Herbs Kitchen Receipes Recipe Recipes Store Vegetables Video Vineyard Wine 
|
Search by typing & pressing enter
RSS Feed